Natural white wine aged on lees · Case of 3 bottles
L'Escarabat Blanc
Price per case of 3 bottles
96 €Case of 3 bottles
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Sold only to over-18s. Please drink responsibly.
Certified organic farming
CT/6519-P
Organic certification
Natural white wine aged on its lees, made with regenerative farming on the slopes of Les Gavarres, Sant Martí Vell. Minimal intervention in the cellar. Limited edition: each year we bottle only what nature decides to give, not a single bottle more.
Winemaking
The Garnatxa gris grapes come from the estate's low-yield organic vineyard. Hand-harvested in mid-September in 12 kg crates. Fermentation starts in stainless steel and finishes between a 1,200-litre Stockinger foudre, with bâtonnage over five months of ageing, and a 600-litre Stockinger barrel. Filtered before bottling.
Tasting notes
Pale yellow with greenish highlights. Delicate fruity and floral aromas, with hints of white stone fruit and grapefruit. Balanced and silky on the palate, mineral, with a light touch of French oak.
Pairing
A white wine for the table: ideal with fish, cooked shellfish, white meats, rice dishes, creamy soups and salads.
Storage and serving
Store between 12 and 14 °C; serve at around 8 °C.
- Area: Sant Martí Vell — Girona
- Variety: 100% Garnatxa gris
- Farming: regenerative and certified organic
- Hand harvest · Aged on lees with bâtonnage
- Alcohol: 12.6% vol.
- pH 3.3 · Total acidity 3.65 g/l · Residual sugar 0.05 g/l
- Clay-loam soil, 125 m above sea level, NE-SW aspect
- Rainfall: 527 mm/year